A dreamy pairing of gooey vegan caramel and crumbly gluten-free shortbread, enrobed in a decadent 70% dark cacao shell. A nutrient-dense, mineral-rich gift of biodynamic Tasmanian Sea Salt tops the celebration, a textural treasure to be shared and enjoyed.
Only available to purchase in-store due to the risk of melting in transport. We are not adequately equipped to transport chocolate and advise to purchase directly from the brand.







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